Ingredients

MOTHER'S DAY CHOCOLATE COLLECTION BOX

INGREDIENTS: 

Dark chocolate (Cocoa, Sugar, Cocoa butter), White chocolate 33% ( Sugar, Cocoa butter, Whole milk powder, Emulsifier (soy lecithin), natural vanilla extract), Milk chocolate 40% (Cocoa butter, Whole milk powder, Sugar, cacao beans, Brown sugar, Natural vanilla extract, Emulsifier (soy lecithin)), Sugar, Heavy cream, Pineapple, Glucose syrup, Water, Butter, Invert sugar, Honey, Rum, Coconut pure, Dextrose, Coconut liquor, sakura blossom, Elderflower, Lemon Verbena, Lime, Pectin, Citric acid, Salt, FD&C dye and lake colors: blue 1, blue 2, red 40, yellow 5, yellow 6 and/or titanium dioxide.

This product contains Dairy, Soy lecithin, Tree nuts. Gluten free. Peanut free. 

SPRING CHOCOLATE COLLECTION BOX

INGREDIENTS: 

Dark chocolate 62% (Cocoa, Sugar, Cocoa butter), White chocolate 33%(Sugar, Cocoa butter, Whole milk powder, Emulsifier (soy lecithin), natural vanilla extract), Pistachio praline (PISTACHIOS 42.2% , sugar, ALMONDS 17.8%), Strawberry chocolate (Sugar, Cocoa butter 37.9%, Strawberry powder 14.2%, emulsifier (sunflower lecithin)), heavy cream, Sugar, Almonds, Milk chocolate 40% (Cocoa butter, Whole milk powder, Sugar, cacao beans, Brown sugar, Natural vanilla extract, Malt powder, Emulsifier (soy lecithin)), Invert sugar, Butter, Apricot, Glucose syrup, Cocoa butter, Lemon, Water, Feuilletine (wheat flour, anhydrous milk fat, sugar, milk proteins, salt, raising agent: E500II.), Caramelia chocolate 36% (Sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavoring), whole milk powder, cocoa beans, emulsifier (soya lecithin)), Sorbitol, Gelatin, Citric acid, Chamomile, Wild banana chai spice, Pectin, Rose essence, Vanilla bean, Salt, FD&C dye and lake colors: blue 1, blue 2, red 40, yellow 5, yellow 6 and/or titanium dioxide.

This product contains: Dairy, Soy lecithin, Wheat, Tree nuts. 

CHOCOLATE QUAIL EGGS

White chocolate 33% (Sugar, Cocoa butter, Whole milk powder, Emulsifier (soy lecithin), natural vanilla extract), Hazelnut praline (Hazelnuts 50%, sugar, emulsifier, sunflower lecithin, emulsifier: mono- and diglycerides of fatty acids), Pistachio praline (PISTACHIOS 42.2% , sugar, ALMONDS 17.8%), natural Peanut butter, Concord grape, Heavy cream, Invert sugar, Sorbitol, Peanut oil, salt, FD&C dye and lake colors: blue 1, blue 2, red 40, yellow 5, yellow 6 and/or titanium dioxide.

This product contains Dairy, Peanuts, Tree nuts. Gluten free. 

STRAWBERRY AND CREAM CHOCOLATE BAR 

INGREDIENTS:

Strawberry chocolate (Sugar, Cocoa butter 37.9%, Strawberry powder 14.2%, emulsifier (sunflower lecithin)), White chocolate 33%  (Cocoa butter, whole milk powder, sugar, emulsifier (soy lecithin), natural vanilla extract.), feuilletine (wheat flour, anhydrous milk fat, sugar, milk proteins, salt, raising agent: E500II.) 

This product contains dairy, wheat, soy. Nut free. 

Made in a kitchen that processes nuts. 

ROSEMARY CARAMEL TRUFFLES

INGREDIENTS:

Dark chocolate 64% (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla extract), Heavy cream, Sugar, Glucose syrup,  Butter, Condensed milk, Sorbitol, Soy lecithin, Rosemary, Vanilla bean, Sea salt. 

This product contains: Dairy, Soy lecithin. Nut free. 

Made in a kitchen that processes nuts. 

DARK CHOCOLATE AND SEA SALT CARAMEL BAR

INGREDIENTS:

Dark chocolate 64% (Cocoa mass, Sugar, Cocoa butter, Emulsifier (soy lecithin), Natural Vanilla Extract), Sugar, Heavy cream, Butter, Glucose syrup, Condensed milk, Sorbitol, Soy lecithin, Sea salt, FD&C dye and lake colors: blue 1, blue 2, red 40, yellow 5, yellow 6 and/or titanium dioxide.

This product contains dairy, soy. Nut free. 

Made in a kitchen that processes nuts. 

HAZELNUT PRALINE CHOCOLATE BAR 

INGREDIENTS:

Dark chocolate 64% (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla extract), Hazelnut Praline (Hazelnuts 50%, sugar, emulsifier, sunflower lecithin, emulsifier: mono- and diglycerides of fatty acids), Milk chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, soy lecithin (emulsifier), barley malt extrtact.), butter, Cocoa butter, FD&C dye and lake colors: blue 1, blue 2, red 40, yellow 5, yellow 6 and/or titanium dioxide.

This product contains nuts, soy, dairy. 

Contains malt - Not gluten free. 

CHINESE FIVE SPICE CARAMEL TRUFFLES 

INGREDIENTS:

Dark chocolate 64% (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla extract), Heavy cream, Sugar, Glucose syrup,  Butter, Condensed milk, Sorbitol, Soy lecithin, Chinese five spice, Sea salt. 

This product contains  dairy, soy. Nut free. 

Made in a kitchen that processes nuts.